Mind Map Gallery Classification Of Sea Foods

Classification Of Sea Foods

Seafood is a delicious delicacy bestowed upon humans by nature, rich in nutrients such as protein, fat, vitamins, and minerals, which have many benefits for human health. There are various types of seafood, including fish, shrimp, crabs, shellfish, etc., which vary in taste, taste, nutritional value, and other aspects. Seafood is not only delicious and delicious, but also has high nutritional value. For example, fish is rich in high-quality protein and Omega-3 fatty acids, which can help reduce the risk of heart disease; Shellfish are rich in minerals such as zinc and iron, which can help improve immunity. In addition, dried seafood products are also very popular foods, such as seaweed, seaweed, dried fish, etc. They can be used as soups, seasonings, or side dishes for various purposes. This is a mind map about sea foods classification. The map contains two main branches, namely FIN FISH and SHELL FISH. Each main branch has detailed descriptions of multiple sub branches. Suitable for people interested in classifying sea foods.

Edited at 2024-01-10 13:00:50

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Classification Of Sea Foods

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Outline

CLASSIFICATION OF SEA FOODS Seafood- is any form of sea life regarded as food by humans.

FIN FISH - fish with fins and internal skeletons

SALTWATER FISH - Fish from the sea

FLAT FISH - Bottom-dwelling bony fishes that as adults, swim on one side of the laterally compressed body and have both eyes on the upper side the sea.

FLOUNDER

SOLE

HALIBUT

TURBOT

ROUND FISH - These are cylindrical, round in the centre of their body which then tapers to a tail.

BLACK SEA BASS

BLUEFISH

COD

GROUPER

TROUT

RED SNAPPER

FRESHWATER FISH - Fish from fresh water such as lakes and rivers

CATFISH

FRESHWATER SNOWFLAKE EEL

TILAPIA

MILKFISH

SHELL FISH - Fish with external shells but no internal bone structure. They have hard outer shells.

MOLLUSKS

UNIVALVES - Also known as gastropods. A mollusk with a univalve shell typically has a foot and head that live inside the shell, and can extend or retract outside or inside the shell. Univalves can live in the water or outside the water.

ABALONE

COWRIE

CONCH

PERIWINKLES

BIVALVES - These invertebrates have two shells that are joined together by a strong but flexible ligament that allows them to open and close their shell.

OYSTER

CLAM

SCALLOPS

MUSSELS

CHITONS - These invertebrates create a strong suction to rocks or other hard surfaces and can be nearly impossible to remove. This makes them well suited to live in rocky-intertidal zones where they are exposed to changing tides and waves.

CEPHALOPODS - Animals in this group have bilateral symmetry and often have large heads, sometimes referred to as mantles. Additionally, they have tentacles or arms that they use for getting around, manipulating objects, and grabbing their prey. Another interesting trait of cephalopods is their ability to expel a dark liquid, also known as ink, when threatened, as way to create a distraction in order to escape.

OCTOPUS

SQUID

NAUTILUS

CRUSTACEANS - Crustaceans have three body parts, the head and thorax are fused to form a cephalothorax, and the abdomen. The cephalothorax is covered by a single carapace. Their bodies are usually segmented.

KING CRAB

SNOW CRAB

BLUE CRAB

SHRIMP

PRAWN

TRUE LOBSTER