Mind Map Gallery Mind Map Of Vegetable

Mind Map Of Vegetable

This is a Mind Map Of Vegetable. A mind map is a two-dimensional graphic diagram that allows you to arrange your notes. Mind maps, unlike linear notes, are frequently drawn on a blank piece of paper or canvas in landscape mode rather than portrait mode. Instead of starting at the top left and working your way down to the bottom right, you begin your mind map by putting the subject or headline in the middle of the page, then adding your notes as branches radiating outwards from the center. While this new approach to taking notes may appear strange at first, it has several advantages, especially if you want to remember things: At a glance, a mind map depicts links, hierarchies, and connections between distinct pieces of data. So it is a good tool for you to note and visualize your ideas. EdrawMind even allows you add pictures in your mind map, so that you can easily use it to express things you want to show. In EdrawMind community, you can get more templates of mind maps or other topics in study, work and life.

Edited at 2022-04-14 19:43:56

An Hiền

Mind Map Of Vegetable

An Hiền

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Outline

VEGETABLE

the bulb vegetable

garlic

a plant of the onion family that has a strong taste and smell and is used in cooking to add flavour

/ˈɡɑː.lɪk/

onion

a vegetable with a strong smell and flavour, made up of several layers surrounding each other tightly in a round shape

/ˈʌn.jən/

leek

a long, white vegetable with green leaves on top that tastes and smells like an onion

/liːk/

the flower vegetable

cauliflower

a large,round, white vegetable that is eaten cooked or uncooked

ˈkɒl.ɪˌflaʊ.ər/

broccoli

a vegetable with a green stem or stems and a mass or several masses of flower buds at the top

/ˈbrɒk.əl.i/

artichoke

a plant with a round mass of pointed parts like leaves surrounding its flower

/ˈɑː.tɪ.tʃəʊk/

the fruit vegetable

eggplant

an oval, purple vegetable that is white inside and is usually eaten cooked

/ˈeɡ.plɑːnt/

red pepper

the red fruit of the capsicum plant, eaten as a vegetable

/ˌred ˈpep.ər/

zucchini

a long, thin vegetable with a dark green skin. It is a style of small marrow

/zuˈkiː.ni/

stem vegetable

kohlrabi

a type of vegetable that is a member of the cabbage family that has a pale green, thick, round stem

/ˌkəʊlˈrɑː.bi/

asparagus

a plant with pale green, juicy stems that are cooked and eaten as a vegetable

/əˈspær.ə.ɡəs/

the root vegetable

beet

a plant with a thick root, often fed to animals or used to make sugar

/biːt/

turnip

a rounded, white root that is eaten cooked as a vegetable, or the plant that produces it

/ˈtɜː.nɪp/

carrot

a long pointed orange root eaten as a vegetable

/ˈkær.ət/

radish

a small vegetable, usually red or white and round or shaped like a finger, that grows underground

/ˈræd.ɪʃ/

galangal

the root of a tropical plant that is used in cooking as a spice

/ˈɡæl.əŋ.ɡæl/

the Leaf and leafstalk vegetable

cabbage

a large, round vegetable with large green, white, or purple leaves that can be eaten cooked or uncooked

/ˈkæb.ɪdʒ/

celery

a vegetable with long, thin, whitish or pale green stems

/ˈsel.ər.i/

lettuce

a plant with large, green leaves, eaten uncooked in salads

/ˈlet.ɪs/

spinach

a vegetable with wide, dark green leaves that are eaten cooked or uncooked

/ˈspɪn.ɪtʃ/

brussels sprout

a green vegetable like a very small cabbage that is boiled and eaten

/ˌbrʌs.əlz ˈspraʊt/

seed vegetable

pea

a round, green seed, several of which grow in a pod, eaten as a vegetable

/piː/

green bean

a type of long, green bean that you can eat

/ˌɡriːn ˈbiːn/